Hoi Tod (Fried Mussels in Batter) | หอยทอด

A very common street dish, Hoi Tod is usually available at the same food stalls as Pad Thai (fried noodle). The mussels are fried in a batter, mixed with spring onions and a sprinkle of herbs, and topped off  with (or put on top of) fresh bean sprouts. It's served with a chilli sauce.